Philadelphia Chicken and Chive Open Sarnie
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  • Prep time 10 '
  • Total time 10 '
4

Ingredients

  • 120 g Philadelphia Light with Chives
  • 8 slices of white bread
  • 60 g baby salad leaves
  • 240 g cooked chicken breast, sliced
  • 100 g radishes, thinly sliced

Instructions

  • Spread the Philadelphia over the slices of bread.
  • Arrange the salad leaves on four of the slices and top with the chicken pieces and radish slices. Add the remaining slices of Philadelphia laden bread to complete the sandwich.

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Nutritional Information

Typical values Per Serving
Energy 1176.8 kj
Energy 281.0 kcal
Fat 5.9 g
Carb 35.9 g
Protein 23.0 g
Saturated fat 2.7 g
Salt 1.5 g
Dietary fibre 2.2 g
Sugars 4.8 g