Strawberry Cheesecake Sundae
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  • Prep time 10 '
  • Total time 10 '
4

Ingredients

  • 4 digestives, crushed
  • 150 g strawberries, quartered
  • 120 g Philadelphia Light, softened
  • 1 tbsp icing sugar, sieved
  • 1 tsp vanilla extract
  • fresh mint leaves, to garnish

Instructions

  • Place crushed digestives into the bottom of small glasses or ramekins. Tumble the fresh strawberries on top.
  • Beat together the Philadelphia, icing sugar and vanilla until smooth. Spoon this mixture carefully over the strawberries.
  • Garnish with small, fresh mint leaves and enjoy.

TipsTip

  • To make a lighter version use light digestives and Philadelphia Extra Light.

Nutritional Information

Typical values Per Serving
Energy 613.5 kj
Energy 146.5 kcal
Fat 6.5 g
Carb 19.0 g
Protein 3.7 g
Saturated fat 3.6 g
Salt 0.5 g
Dietary fibre 0.9 g
Sugars 10.7 g